Only 2 cups of tea per day can prevent risk of ovarian carcinoma disease, reported Sweden scientists.
After examination of 60 thousands of Swede women it has been established that women, who drink 2 or more cups of tea per day, has 51% less chance to get this dangerous illness. This investigation was conducted within the frames of other research, which has already revealed that green and black tea can protect from set of cancer diseases. Scientists from Carolinas Institute in Stockholm emphasize that connection between drinking of tea and risk of ovarian carcinoma disease has not been investigated previously.
sections: Nature & Health |