Salt, called sodium chloride, will soon disappear from the shelves of Russian stores.
Russia has developed a new technical standard in which the name of salt "sodium chloride" as outdated and contradictory. In fact, the term "table" comes from the technology of production of salt, causing the salt production. Today the industry applies this technology and is using evaporation.
The new Guest will only have the word "food" and it will allow not only the white color of the salt, and beige. Besides this document, there is only one method of salt iodization with potassium Iodate, which is able to retain iodine more than 1.5 years.